Lunch – Sandwiches, Wraps and Paninis

Served from 12 noon til 4.30pm Monday to Wednesday, Thursday & Friday 2.45 Last orders Saturday at 4.30pm


(served with fries and a side salad)

*All sandwiches served on white or brown bread, white baguette
B.L.T ; back bacon, gem lettuce, beef tomato, mayonnaise (GF)£7
Mature cheddar & branston pickle (V) (GF)£6
Smoked salmon served with beetroot & horseradish with malted brown bread£8
Salt beef "Reuben" toasted sourdough, sauerkraut, emmental, gherkin, Russian dressing£8.5
Upgrade your fries to sweet potatoes£1.5
*All sandwiches, wraps & paninis served with fries & side salad



(served with fries and a side salad)

Duck, hoi sin & spring onion, cucumber£7
Southern Fried Chicken maple syrup smoked bacon, chipotle mayo &
gem lettuce
Roasted red pepper, courgette, halloumi, rocket & kale pine nut pesto (v)£8
All served with fries and side salad


(served with fries and a side salad)

Cajun chicken & mozzarella,
aioli dip
Back bacon, brie & cranberry£7.5
Tuna & Cheddar£7
Caramel red onion, goats cheese & rocket (v)£7
All served with fries and side salad

Book online here

Colour guide:
Black = Availability
Grey = Fully Booked or Closed
Green = Today’s date

Opening Times

Monday to Wednesday
9am to 6pm

Thursday to Saturday
9am to 11pm

9.30am to 6pm

Food Serving Times

Monday to Wednesday 
9am to 4.30pm

Thursday & Friday
9am to 3pm & 6pm to 9pm

9am to 4.30pm & 6pm to 9.30pm

9:30am to 3:45pm


Here at Hackett’s we pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times, but our Front of House staff can advise you on the cooking times of each dish and will also keep you updated on the progress of your order.

* Last food order 2.45pm

Please be aware that we cannot guarantee our ingredients to be nut free

*GF: gluten free options available on request, V: vegetarian

We appreciate your patience for milkshakes and smoothies during busy periods.

Main Menu