Hacketts Food

Thursday Deal

£15 for 2 courses or £20 for 3 courses from a weekly changing menu.
From 6pm-9pm.

 

Sample Menu

TO START

CREAMY GARLIC MUSHROOMS, TOASTED CIABATTA, ROCKET, PARMESAN

SOUP OF THE DAY, FARMHOUSE BREAD

GAMBAS – TEMPURA FRIED TIGER PRAWNS, SWEET CHILLI SAUCE

ROASTED RED PEPPER, CHERRY TOMATO, SPINACH AND FETA TART, GREEK SALAD

MAINS

8OZ RUMP STEAK, ONION RING, STEAK CUT CHIPS, SALAD GARNISH

8OZ HACKETT’S BEEF BURGER, MAPLE SMOKED STREAKY BACON,

BRIOCHE BUN, BBQ SAUCE, STRING FRIES £12

COURGETTE RIBBON, SPINACH, PEA AND BRIE RISOTTO, ROCKET, PARMESAN

GARLIC AND PAPRIKA MEATBALL, LINGUINE, ROCKET, PARMESAN, GARLIC CIABATTA

SAN MIGUEL BEER-BATTERED COD, CRUSHED MINTED PEAS, STEAK CUT CHIPS, TARTARE SAUCE

TO FINISH

HACKETT’S CHOCOLATE BROWNIE, CHOCOLATE SAUCE,

VANILLA ICE CREAM (GF)

ORANGE AND ALMOND POLENTA SPONGE, RASPBERRY RIPPLE ICE CREAM

SULTANA FLAPJACK, VANILLA ICE CREAM

SELECTION OF HOMEMADE ICE CREAMS & SORBETS

Book online here

Colour guide:
Black = Availability
Grey = Fully Booked or Closed
Green = Today’s date

Opening Times

Monday to Wednesday
9am to 6pm

Thursday to Saturday
9am to 11pm

Sunday
9.30am to 6pm

Food Serving Times

Monday to Wednesday 
9am to 4.30pm

Thursday & Friday
9am to 3pm & 6pm to 9pm

Saturday
9am to 4.30pm & 6pm to 9.30pm

Sunday
9:30am to 3:45pm

FRESHLY-COOKED FOOD

Here at Hackett’s we pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times, but our Front of House staff can advise you on the cooking times of each dish and will also keep you updated on the progress of your order.

* Last food orders at 9pm

Please be aware that we cannot guarantee our ingredients to be nut free

*GF: gluten free options available on request, V: vegetarian

We appreciate your patience for milkshakes and smoothies during busy periods.

Main Menu